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Recipe Tembleque
Recipe Tembleque Puerto Rico

Ingredients:

1 can Evaporated Milk
1 can Condensed Milk
1 can Coconut Milk
1 cup Water
2 unflavored gelatin
Cinnamon powder (to taste)
Sugar (to taste)
Vanilla (to taste)
1 Can Shredded Coconut

 

Procedure:
Mix the three milks. Prepare the gelatin in water, and add milk, whisk a little. Pour the mixture into a glass mold and place the pan in the refrigerator. Take the grated coconut in a pan, add the sugar, vanilla and cinnamon. Heat and move a bit until the coconut has a golden color and cool slightly. Pour the mixture in to the glass mold with the mix, and put back in the refrigerator.

Recipe sent by Gloria. Enjoy!!!


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Recipe Tembleque, Receta Tembleque

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