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Puerto Rican Recipes
Recipe Tembleque

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Recipe Tembleque
Recipe Tembleque Puerto Rico


1 can coconut milk
1/2 cup sugar
1/2 cup cornstarch
1/4 tsp salt
1 tsp vanilla flavor


Blend all ingredients included in (A) thoroughly. Cook in a saucepan over medium heat, stirring continuously, until it thickens. Add the vanilla, stir and remove from heat. Pour in individual dessert cups or a shallow dish. Cover and refrigerate for several hours or overnight. Sprinkle with ground cinnamon or ground nutmeg when serving.


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Recipe Tembleque, Receta Tembleque

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