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Puerto
Rican Recipes
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Recipe Cheesecake
Peanut Butter
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Ingredients:
32 peanut butter sandwich cookies
2 Tbsp. butter, melted
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 cup sugar
1 tsp. vanilla
4 eggs |
Procedure:
HEAT oven to 350°F.
CHOP 16 cookies; reserve for later use. Finely crush remaining cookies; place in medium bowl. Add butter; mix well. Press onto bottom of 13x9-inch pan.
BEAT cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Gently stir in 1-1/2 cups of the chopped cookies; pour over crust. Sprinkle with remaining chopped cookies.
BAKE 40 min. or until center is almost set. Cool. Refrigerate 3 hours.Enjoy!!!
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Recipe Cheesecake
Peanut Butter, Receta Cheesecake
Peanut Butter
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Peanut Butter
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Peanut Butter recipe. |
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