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Puerto
Rican Recipes
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Recipe Coquito
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Ingredients:
2 1/4 cups water
2 pieces lime zest
25 cinnamon sticks
2 1/3 cups sugar
1 (14 ounce) can unsweetened coconut milk
1 (12 ounce) can evaporated milk
1/4 cup pure vanilla extract
3 large egg yolks (optional)
2 1/4 cups light rum (Bacardi)
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Procedure:
Simmer water, lime zest and 1 cinnamon stick in a pot until the water turns golden, about 15 minutes.
Strain into a Pyrex bowl or extra large glass measuring cup (or something that can withstand the heat) and refrigerate until chilled, for 1 hour or even up to 1 week.
Whisk the sugar, coconut milk, evaporated milk, vanilla, egg yolks and rum into the chilled mixture, until the sugar dissolves.
Refrigerate for about 1 - 2 hours.
Stir well and serve in small chilled martini or cordial glasses. Add the remaining cinnamon sticks to each glass as garnish.Enjoy!!!
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Recipe Coquito, Receta Coquito
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